Mastering Spring Cakes with Valerie Gordon
March 25th

Saturday, March 25th

2-4 p.m.

Valerie Confections
1936 W. Glenoaks Blvd.
Glendale, CA 91201

Learn cake-making from a master: In this two-hour hands-on class, Valerie Gordon will show you how to make two seasonal spring cakes — one topped with rich buttercream, the other a decadent glaze. You’ll learn how to work with batter, basic finishing methods, and tips and tricks for making sure all of your cakes are both beautiful and delicious.

The class will wrap up with snacks, refreshments, and a Q&A session with Valerie. Participants will go home with two six-inch cakes of their own creation.

$200 per person

Only 20 spots available

Wedding Questionnaire
Catering Questionnaire
Wholesale Inquiry