Fresh-made jams, from summer favorite Blenheim Apricot to classic Strawberry Rhubarb, are now back in stock! Perfect for any occasion - spread on morning toast, spooned onto a luxurious charcuterie board, or nestled on an evening dessert. Our jams use fruit sourced from local Farmers' Markets and never use artificial ingredients
Our best-selling assortment was named one of the best boxes of chocolate in the country and a “master class in simplicity” by Wirecutter from the New York Times in February 2023 and 2024. The Baby Grand offers a selection of our most popular toffees, truffles, and caramels all enrobed in bittersweet chocolate: Almond Fleur De Sel Toffee, Almond Toffee, Mint Toffee, Black Pepper Truffles, Salt Truffles, Liquid Caramel Bonbons, and 72% Bonbons.
In the review, Wirecutter said, “What makes [the chocolates] so impressive..is precisely how dialed in the technique is: from the flawless, satiny coatings of the dipped chocolates to the sharp snap of the toffees (which offer an epiphany of what the candy should be).”
18 pieces.
Flavor guide included
Each of our beautiful Champagne Petits Fours is made of rich butter cake layered with Champagne ganache and hand-dipped in dark chocolate. As a finishing touch, each piece is topped with edible 23-karat gold.
In January 2023, Wirecutter by the New York Times named our Large Gift Set, which they called "a chocolate lover's dream" and "a true crowd pleaser," to the publication's list of best gift baskets in the country. The gift set includes our Baby Grand, Caramel Box, Almond Toffee Treats, two jars of Seasonal Preserves, 72% Bittersweet Chocolate Bar, and a Rice & Sesame Chocolate Bar.
Wirecutter supervising editor Marilyn Ong said, "I don't think I realized toffee could be this perfectly executed. There's a satisfying crunch to it, and then it melts away.