Join Our Team

At Valerie Confections, we’re a family-owned company rooted in craftsmanship, hospitality, and a deep love for chocolate and pastry. From our Glendale production kitchen to our Echo Park Bakery & Tea House, we create and share timeless confections that reflect both innovation and tradition.

Our work reaches customers locally and across the country through our boutiques, cafés, and retail partners—and it all begins with a dedicated team that values care, collaboration, and attention to detail.

Working at
Valerie confections

We’re always looking for thoughtful, motivated individuals who take pride in their work and are eager to grow within a creative, fast-paced environment. Whether in the kitchen, boutique, or front of house, every role contributes to the experience that defines Valerie Confections.

If you’re passionate about pastry, chocolate, and exceptional customer service, we’d love to hear from you.

current opportunities

Baker / Chocolatier — Glendale

We’re seeking an experienced Baker / Chocolatier with a strong foundation in pastry and a genuine appreciation for fine chocolate. The ideal candidate will have at least two years of professional experience and a meticulous approach to craft and consistency.

What You’ll Bring

  • A friendly, reliable, and collaborative attitude
  • Excellent attention to detail and organization
  • Proficiency in cake baking, finishing, and seasonal pies
  • Interest in working with seasonal ingredients and produce
  • A passion for quality and precision in every task

If this sounds like you, please email your resume and references in the body of your email to work@valerieconfections.com

Even if a specific role isn’t listed, we welcome introductions from talented applicants for future openings.